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Art - Fetish, Fantasy, Fiction, Food

19/2/2019

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STORIES - Climate

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F83 Let’s eat out 2018 archival ink jet on cotton rag
Climate

​As the world environment is altered, not just through the ultimate effect called climate change, we still have developers building expensive apartments and homes in sensitive environments for the sublime view that they destroy in the process. Weather and overgrazing are drying out and destroying our farm land. Overeating and food waste are common place. Calling on our gods will not help; only calling on and demanding action from the body politic and from ourselves will effect change.

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Art - Fetish, Fantasy, Fiction, Food

19/2/2019

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STORIES - Killing

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F82 Roast Lamb for dinner 2018 archival ink jet on cotton rag
Killing
As a boy killing animals for food was a part of life, I can remember being taken to the local abattoir and watching a calf being killed. I am not sure whether this was on a school excursion or, as my sister worked in the local Butcher Shop, it was just a casual visit. Either way, while I felt sorry for the calf, the killing did not particularly affect, possibly because it was one of my jobs to kill any non-laying chicken, for the table. Remove head with an axe, drain the blood, dip in a copper laundry tub of hot water and feathers removed, then gut. The latter was fascinating, saving the heart, gizzard, liver and searching for un-formed eggs, just yolks, if there were a number we had made a mistake re non-laying, but they were collected anyway and used in cakes. The offal was cooked, the heart and gizzard were fought over by my brother and I, being older he usually won and had which ever he fancied on the day.​
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Art - Fetish, Fantasy, Fiction, Food

27/1/2019

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STORIES - Free Range

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                                              F20 – Free Range 2018  archival ink jet on cotton rag
Free Range

The exact nature of what constitutes free range is regularly put to “permanent” rest by advertisers, public relations media releases, articles in the media and by government legislation.
Cage free, pasture fed, free range, pasture raised, grass fed, organic.
 
​Like the zombie, free range rises from the dead and ravages your brain.

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Art - Fetish, Fantasy, Fiction, Food

17/1/2019

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STORIES -  Omega Fatty Acids

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F22 – Invasion of the Omega Fatty Acids 2018 archival inkjet ink on cotton rag

Omega Fatty acids
Considering the ubiquity of Omega Fatty Acids in health and nutritional advice published and the multibillion dollar natural health products industry is hard to believe, that while it is only just shy of 90 years since Omega Fatty acids were found to be essential for our health, it is not much more than 20 years ago that the World Health Organisation decreed that “infant formula should have a fatty acid distribution more like human milk, which contained other long-chain, polyunsaturated fatty acids as well.” and only on September 8, 2004, the U.S. Food and Drug Administration gave "qualified health claim" status to EPA and DHA omega−3 fatty acids.
At some time between the announcements by WHO and the FDA the invasion started, a salvo of salmon followed by a barrage of nuts, tried to wipe out the hamburger and pie. The way has been greased with fish oil and now Krill (which really should be left for the whales) and support from food manufacturers adding omega 3 to their products. There has been minor sniping from Hemp seed and foraged purslane. Omega levels in people have risen world wide.
But there is some resistance, as reported by the Independant in July 2018 : “A review by the internationally recognised Cochrane Library evaluating 79 of the best conducted experiments on omega-3 supplements’ health benefits found they make “little or no difference” to premature deaths.
Professor Tim Chico, an expert in cardiovascular medicine at the University of Sheffield said similar issues had been seen with vitamins where excessive supplement use to replicate the benefits of a healthy diet was actually harmful.”
However even as I write this, today 13 November 2108, there is a counter attack and Reuters report that: “A large U.S. study designed to gauge the health benefits of vitamin D and fish oil supplements concludes that the omega-3 oil can dramatically reduce the odds of a heart attack while vitamin D’s benefits seem to come from lowering the risk of death from cancer”.
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Art - Fetish, Fantasy, Fiction, Food

1/1/2019

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STORIES - Aphrodisiac

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F18 – Appetite for Love 2018 archival ink jet on cotton rag paper
Aphrodisiac
​Is any food an aphrodisiac ? I think the circumstances and the company can add a frisson of interest to a repast. There have been two meals cooked for me that are inextricably associated with seduction, neither involved food that is traditionally identified as being an aphrodisiac. The first involved chicken livers, sauteed, with a cream and brandy dressing, served with a green salad and a bottle of red. I can recall this meal because it was the first visit to my future partner’s rented basement flat in Paddington and it was the first and last meal cooked for me during the next 40 years, after this I cooked every meal at home.

The second was a very simple meal of fillet steak with steamed broccoli and carrots, I can remember it as being absolutely delicious and still enjoy cooking a similar meal at home. But the original was cooked on the occasion of the first visit to a lover’s home, we both knew that this was definitely foreplay, the glances and small talk during preparation and cooking, the pouring of red wine, setting the table and tabling the meal, the eating of which was never finished.
The “Appetite for Love” print started out after reading a media report of a survey in New York that “explored the role that food plays in love. While it confirms that “the way to a man's heart is through his stomach” was true for a slight majority of men, it also indicated that for nearly half of the women surveyed, food is the way to their own hearts. The vast majority agreed that food plays an incredibly important role in their relationships.” I also had in mind such sayings as cooking is love, certain foods are aphrodisiacs and that the ultimate food of love is the first food you receive from your mother.
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    Max Dingle, artist, independent curator and writer resides on the south coast of NSW, Australia

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